Air Fryer Chicken Legs

• servings: 8 servings
• active time: 10 minutes
• total time: 50 minutes

Ingredients

8-10 Chicken Legs (about 2 ½ pounds)

1/4 Cup Olive Oil

2 teaspoons Garlic Powder

2 teaspoon Onion Powder

2 teaspoons Cajun Seasoning (SEE NOTE)

1 teaspoon Salt

1 teaspoon Ground Black Pepper

1/2 teaspoon All Purpose Chicken Seasoning

Directions

Preheat the air fryer to 400 degrees Fahrenheit and spray the basket with non-stick spray.

Toss all the ingredients together in a large bowl until everything is evenly coated.

Then arrange 4-5 of the legs in the basket and cook for 10 minutes at 400 degrees Fahrenheit.

Flip the legs over and cook for another 10 minutes or until their internal temperature reaches 165.

Repeat the cooking process with the remaining chicken, cooking 4-5 legs at a time.

Serve with freshly chopped parsley if desired.

Nutrition

• Calories: 146 kcal