Roebuck Girls' Recipes

Baked BBQ Sausage

Name: Baked BBQ Sausage
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 6 servings
Ingredients: 2-3 lbs sausage (Polish sausage, kielbasa, smoked sausage, beef sausage, or turkey sausage); 2 cups BBQ sauce; 2 tsp liquid smoke (optional); ¼ cup light brown sugar

6 servings

servings

5 minutes

active time

50 minutes

total time

Start Cooking

Ingredients

2-3 lbs sausage (Polish sausage, kielbasa, smoked sausage, beef sausage, or turkey sausage)

2 cups BBQ sauce

2 tsp liquid smoke (optional)

¼ cup light brown sugar

Directions

Slice the 2-3 lbs sausage into ½-inch rounds.

Toss

Combine the 2 cups BBQ sauce and 2 tsp liquid smoke in a large bowl. Add the sliced sausage and toss to combine.

Sprinkle

Transfer the BBQ sausage to a 9x13 baking dish and sprinkle the ¼ cup light brown sugar over the top.

Bake at 350°F (175°C/Gas Mark 4) for 40-45 minutes or until bubbling and sticky and the sauce has caramelized.

Nutrition

Serving Size

Calories

658 kcal

Total Fat

41 g

Saturated Fat

13 g

Unsaturated Fat

23 g

Trans Fat

1 g

Cholesterol

109 mg

Sodium

1950 mg

Total Carbohydrate

48 g

Dietary Fiber

1 g

Total Sugars

41 g

Protein

24 g