Rolo Pretzel Bites (EASY!)

• servings: 12 servings
• active time: 10 minutes
• total time: 15 minutes

Ingredients

25 small pretzels (gluten-free if needed)

25 Rolo’s

25 M&M's (or pecans/walnuts!)

Directions

Preheat the oven to 250°F. Line a baking sheet with a silicone baking mat or parchment paper.

Place a single layer of pretzels on the baking sheet.

Place one Rolo on top of each pretzel.

Bake for 3-5 minutes until the Rolo has softened. (You don't want the Rolos too melted.)

Remove from the oven and press the M&M or nut halfway down into the melted Rolo.

Let cool on the baking sheet completely. Enjoy!

Nutrition

• Calories: 98 kcal
• Total Fat: 2 g
• Saturated Fat: 1 g
• Unsaturated Fat: 1.3 g
• Trans Fat: 0.004 g
• Cholesterol: 2 mg
• Sodium: 85 mg
• Total Carbohydrate: 19 g
• Dietary Fiber: 0.1 g
• Total Sugars: 15 g
• Protein: 1 g