Brown gravy beef tips

Ingredients

1 - 1 1/2 # stew beef

2 TBLS jarred garlic

Five strong shakes of Worcestershire sauce

Paprika

Chili powder

Garlic powder

Onion powder

Cornstarch

Flour

Bacon grease

Olive oil (for frying meat)

Beef broth

Brown gravy mix

Directions

Mix seasonings (NOT gravy mix) flour, and cornstarch in a gallon size Ziploc bag. Coat meat and set aside 10 minutes.

Fry meat in oiled pan until you get a crispy coating. This will need to be done in batches. Put beef in crockpot when done. Pour beef stock, Worcestershire sauce and garlic in crockpot.

Add some water until meat is almost covered.

Cook on low for 7-8 hours.