Curry Ramen from Netflix Midnight Diner: Tokyo Stories

• servings: 1 serving
• active time: 5 minutes
• total time: 15 minutes

Ingredients

1 package instant ramen noodles (I recommend Sapporo Ichiban brand Shio Ramen—salt flavored)

the leftover Japanese curry of your choice (I use my Japanese Chicken Curry)

Directions

Reheat 1 serving of the leftover Japanese curry of your choice. Add ¼–½ cup water to loosen up the curry.

Cook 1 package instant ramen noodles according to the package instructions. I usually add the seasoning before touching the noodles.

When the dried noodles look moisten, gently loosen up the noodles with chopsticks. Once the timer is up, serve the ramen noodles in a ramen bowl (or a large bowl).

Serve the hot curry over the noodles. In the "Midnight Diner: Tokyo Stories" drama, the curry was served over one-third of the noodles. Enjoy immediately!

Nutrition

• Calories: 508 kcal
• Total Fat: 19 g
• Saturated Fat: 9 g
• Trans Fat: 1 g
• Cholesterol: 48 mg
• Sodium: 1024 mg
• Total Carbohydrate: 66 g
• Dietary Fiber: 3 g
• Total Sugars: 6 g
• Protein: 19 g