Umami
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Kirby & Amy Inc.

Hot Honey Ground Beef Bowls

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servings

35 minutes

total time

Ingredients

Ingredients: (makes 4 bowls)

1 1/2 lbs sweet potato (680 g) peeled, diced into ~1/4” cubes

salt, pepper, cinnamon - to taste

1 lb 93/7 lean ground beef

1 tbsp tomato paste (16 g)

1 tbsp taco seasoning

2 cups 2% low fat cottage cheese (452 g)

4 small avocados (400 g)

4 tbsp hot honey (84 g)

Directions

Preheat oven to 425F and line a half baking sheet with parchment.

Add diced sweet potatoes, lightly spray with cooking spray and season with salt, pepper and a little cinnamon. Bake for 30 minutes, flipping and seasoning again halfway.

While potatoes are baking, make the taco beef. Heat a frying pan on medium high, add ground beef and cook, breaking apart into small pieces until fully cooked (~5 min). Drain any excess liquid.

Add tomato paste, taco seasoning, a splash of water and cook for 1-2 more minutes, stirring everything together. Remove from heat.

Build your bowl with sweet potato, taco beef, cottage cheese and fresh avocado. Finish it off with a drizzle of hot honey and enjoy! ✨

For the full printable recipe + nutrition, search 🔍 “hot honey ground beef bowls” at myproteinpantry.com or link 🔗 in my bio! 🫶🏼

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servings

35 minutes

total time
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