Ron’s Recipes
Baby Back Ribs
4 servings
servings30 Minutes
active time8 hours
total timeIngredients
1 Rack Baby Back Ribs
1 Bottle Sweet Baby Ray Brown Sugar Barbecue Sauce
1 bottle liquid smoke
Directions
Take ribs out of package and pat dry with a paper towel.
Rub with Grill Mates Brown Sugar Seasoning
Place ribs on a foil lined cookie sheet
Add 1/2 Cup water to the cookie sheet. Place ribs on metal rack inside the cookie sheet and cover the ribs loosely with foil
Cook ribs in the oven on 210°F for 8 hours.
The last 2 hours of cooking, paint the ribs with the sauce every 30 minutes
Place ribs under broiler on high for 5 minutes
Cool and Serve!!
Nutrition
Serving Size
-
Calories
118
Total Fat
2.4
Saturated Fat
0.3
Unsaturated Fat
-
Trans Fat
-
Cholesterol
0
Sodium
1174.3
Total Carbohydrate
21.9
Dietary Fiber
1.9
Total Sugars
7.5
Protein
2.9
4 servings
servings30 Minutes
active time8 hours
total time