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Ron’s Recipes

Baby Back Ribs

4 servings

servings

30 Minutes

active time

8 hours

total time

Ingredients

1 Rack Baby Back Ribs

1 Bottle Sweet Baby Ray Brown Sugar Barbecue Sauce

1 bottle liquid smoke

Directions

Take ribs out of package and pat dry with a paper towel.

Rub with Grill Mates Brown Sugar Seasoning

Place ribs on a foil lined cookie sheet

Add 1/2 Cup water to the cookie sheet. Place ribs on metal rack inside the cookie sheet and cover the ribs loosely with foil

Cook ribs in the oven on 210°F for 8 hours.

The last 2 hours of cooking, paint the ribs with the sauce every 30 minutes

Place ribs under broiler on high for 5 minutes

Cool and Serve!!

Nutrition

Serving Size

-

Calories

118

Total Fat

2.4

Saturated Fat

0.3

Unsaturated Fat

-

Trans Fat

-

Cholesterol

0

Sodium

1174.3

Total Carbohydrate

21.9

Dietary Fiber

1.9

Total Sugars

7.5

Protein

2.9

4 servings

servings

30 Minutes

active time

8 hours

total time
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