Umami
Umami

Sarah’s Recipe Book

Rice Krispie Treats

24 servings

servings

10 minutes

active time

15 minutes

total time

Ingredients

6 Tbsp butter

16 oz miniature marshmallows

6 cups crispy rice cereal

1/2 tsp vanilla extract

Pinch of salt

4th of July (red white and blue) Rice Krispie Treats: Doubled recipe/3; Each layer/color:

4 Tbsp butter

11 oz miniature marshmallows

4 cups crispy rice cereal

1/3 tsp vanilla extract

Pinch of salt

Rainbow Rice Krispie Treats: Doubled recipe/6; Each layer/color:

2 Tbsp butter

5 1/3 oz miniature marshmallows

2 cups crispy rice cereal

1/6 tsp vanilla extract

Pinch of salt

Directions

Melt butter in a large saucepan over low heat.

Add marshmallows and stir until melted and well combined. Cook 2 minutes longer, stirring constantly.

Add vanilla and salt.

Remove from heat.

Stir in cereal until well coated.

Press mixture evenly and firmly into a buttered 9x13-inch pan using a buttered spatula or waxed paper.

Cut into 2-inch squares when cool.

Nutrition

Serving Size

-

Calories

65 kcal

Total Fat

2 g

Saturated Fat

1 g

Unsaturated Fat

0 g

Trans Fat

-

Cholesterol

5 mg

Sodium

65 mg

Total Carbohydrate

12 g

Dietary Fiber

-

Total Sugars

5 g

Protein

1 g

24 servings

servings

10 minutes

active time

15 minutes

total time
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