Name: Janet's Pie Pastry
Cuisine: Pastry
Ingredients: 5 cups wild rose pastry flour; 1 1/2 tsp salt; 1 or 2 eggs; 1lb refrigerated Tenderflake lard; 1 tbsp vinegar

Effortless recipe management. With Umami, you can compose recipes from any device and collaborate on recipe books with family and friends.

Umami | Recipe Manager for iOS and Android

Frequently Asked Questions

Reset Password

{sender} invited you to join their family.

Family Invitation

Join {sender}'s Family

{sender} invited you to {groceryList}.

Grocery List Invitation

{sender} invited you to {mealPlan}.

Meal Plan Invitation

{sender} invited you to {recipeBook}.

Recipe Book Invitation

The beautifully-designed app to collect, organize, and share recipes. For iOS and Android.

Effortless recipe management

Sorry, but the page you were looking for could not be found.

Page not found!

New Family Member

New Grocery List Member

{groceryList}

New Meal Plan Member

{mealPlan}

New Recipe Book Member

{member} Added a Recipe

Recipe

Name

Recipe Book

Register

Sign In

Have a question, comment, or concern? Please email us at <link>{email}</link>.

Support

Mom Family Recipes

Put eggs in a liquid measuring cup. Heat slightly then add enough water to make 1 cup of liquid. Pineapple juice can be used instea of water.

Janet's Pie Pastry

Ingredients

Directions

Ready to start cooking?