Name: Mississippi Chicken
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 4 servings
Cuisine: Crockpot
Ingredients: 3-4 chicken breasts, (boneless, skinless); 1 medium onion, (diced); 1 packet au jus gravy mix; 1 packet ranch dressing mix; 8-10 pepperoncini peppers; ¾ cup juice from pepperoncini; ½ cup butter, (sliced)

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The Mountain Church

Spray a large crock pot with a non-stick cooking spray or use a crock pot liner.

Place onion first and then add the chicken breasts.

Add pepperoncini, place pads of butter randomly on top, and then pour the juice over the chicken.

Cover and cook on high for 4-5 or low for 6-7 hours.

3-4 chicken breasts, (boneless, skinless)

Mississippi Chicken

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