Lunch & Dinner
Minestrone Soup
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servings-
total timeIngredients
1 package elbow macaroni
Olive oil
1-2 carrots
1 onion
1-2 celery stalks
2+ potatoes
4 cloves garlic
Oregano
Thyme
Salt
Pepper
Red chili flakes
6 cups veggie broth
2-3 tomatoes
1 can white beans
Other veggies
Directions
Chop veggies and onion
Dice garlic
Take skin off tomatoes and chop
Heat oil and add onion
Add garlic, carrots, celery
Once soft add potatoes and spices, tomatoes, broth
Boil
Bring to low heat and cover for 20 minutes
Separately cook pasta
Add beans and pasta to soup
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