Oreo Dirt Cake

• servings: 12
• active time: 20 minutes
• total time: 40 minutes

Ingredients

1 box Devil's Food Cake + all the ingredients called for on the back of the box

1 11 ounce hot fudge sauce or chocolate sauce warmed

1 39 ounce 1 3.9 chocolate fudge instant pudding

1 8 ounce tub cool whip

2 cups milk

14 Oreos crushed

gummy worms

Directions

Bake cake in a 13 x 9 inch baking pan and bake according to box instructions. Let cool.

In the meantime, whisk together the chocolate pudding and cool whip, then slowly add in the milk. Mix well until combined.

Use the back of a wooden spoon to poke holes all throughout the cake.

Drizzle the warmed hot fudge sauce over the baked chocolate cake and spread with a rubber spatula.

Spread the chocolate pudding mixture onto the top of the cake, then top with crushed Oreos. Decorate with gummy worms and place in the refrigerator to set for at least an hour. Enjoy!

Source: <a href="https://kathrynskitchenblog.com/oreo-dirt-cake/">kathrynskitchenblog.com</a>