Bacon Cheddar Bites

Ingredients

1 cup milk

1/2 stick butter

1 cup all-purpose flour

4 eggs

8 slices bacon, cooked crisp and crumbled

1/3 cup thinly sliced scallions

1 cup shredded cheddar cheese

3/4 teaspoon salt

Directions

Preheat oven to 350 degrees F. Coat 2 baking sheets with cooking spray.

In a medium saucepan over medium heat, combine milk and butter until butter is melted and mixture is hot. Add flour and stir vigorously with a wooden spoon, until mixture forms a ball. Remove from heat. Stir in 1 egg until mixture is smooth. Repeat with remaining eggs, adding 1 egg at a time, until thoroughly combined. Stir in remaining ingredients.

Drop mixture by teaspoonfuls onto prepared baking sheets.

Bake 15 to 18 minutes, or until puffed and golden brown. Serve warm.

Notes

Serve this with picante sauce for dipping.