Johanneck Family Recipes
Grandma Linda’s Spaghetti
10 servings
servings20 minutes
active time20 minutes
total timeIngredients
1 lb ground beef
2 cans tomato sauce (4-6 oz)
1 can tomato paste
1 packet seasoning
1 onion
1 can (or fresh) mushrooms
1 lb spaghetti noodles
Directions
Boil noodles until al dente and drain.
Chop onion and mushrooms.
Brown hamburger meat and drain fat.
Add tomato paste, tomato sauce, seasoning packet, onion and mushrooms to hamburger meat. Add water to sauce to create desired consistency.
10 servings
servings20 minutes
active time20 minutes
total time