Watermelon Salad with Feta & Mint

• servings: 4 servings
• active time: 15 minutes
• total time: 15 minutes

Ingredients

2 tablespoons extra-virgin olive oil

3 tablespoons lime juice

½ garlic clove (minced)

¼ teaspoon sea salt

5 cups cubed watermelon

1 heaping cup diced English cucumber

¼ cup thinly sliced red onions

⅓ cup crumbled feta cheese

1 avocado (cubed)

⅓ cup torn mint or basil leaves

½ jalapeño or serrano pepper (thinly sliced, optional)

Sea salt

Directions

Make the dressing: In a small bowl, whisk together the olive oil, lime juice, garlic and salt.

Arrange the watermelon, cucumber, and red onions on a large plate or platter. Drizzle with half the dressing. Top with the feta, avocado, mint, and serrano pepper, if using, and drizzle with remaining dressing. Season to taste and serve.