Honey Glazed Chicken
4 servings
servings10 minutes
active time20 minutes
total timeIngredients
¼ cup honey
2 tablespoons soy sauce
⅛ teaspoon red pepper flakes
1 ½ tablespoons olive oil
2 skinless, boneless chicken breast halves, cut into bite-size pieces
Directions
Gather all ingredients.
Whisk honey, soy sauce, and red pepper flakes in a bowl; set aside.
Heat olive oil in a skillet over medium heat; cook and stir chicken in hot oil until lightly brown, about 5 minutes.
Pour honey mixture into the skillet; continue to cook and stir until chicken is no longer pink in the center and sauce is thickened, about 5 minutes more.
Serve hot and enjoy!
Nutrition
Serving Size
-
Calories
275 Kcal
Total Fat
7 g
Saturated Fat
1 g
Unsaturated Fat
0 g
Trans Fat
-
Cholesterol
34 mg
Sodium
481 mg
Total Carbohydrate
18 g
Dietary Fiber
0 g
Total Sugars
18 g
Protein
31 g
4 servings
servings10 minutes
active time20 minutes
total time