Fresh Peach Pie

• total time: Several hours chill

Ingredients

Crust:

1 pkg graham crackers

1/4 cup sugar

1/3 cup melted butter

Filling:

3-4 peaches

1 can sweetened condensed milk

1/4 cup lemon juice

whipping cream

Directions

Make crust and put in fridge. Peel and slice peaches and arrange on top of crust. Mix sweetened condensed milk and lemon juice and pour over peaches. Whip cream just before serving and spread over the pie.