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    Single Serve Brownie Recipe

    1 serving

    servings

    5 minutes

    active time

    27 minutes

    total time
    Start Cooking

    Ingredients

    1 Tbsp butter (melted)

    1 1/2 Tbsp granulated sugar

    1 Tbsp brown sugar

    1/8 tsp vanilla

    1 Tbsp egg (beaten, not the whole egg!)

    2 Tbsp all purpose flour

    1 Tbsp cocoa powder

    salt (pinch)

    1 tbsp chocolate chips

    Directions

    Grease ramekin

    Preheat oven to 350 degrees F.

    In a bowl, mix together sugars and melted butter.

    Add in beaten egg, vanilla and pinch of salt.

    Add in flour and cocoa, stir until just combined

    Fold in chocolate chips.

    Pour into prepared ramekin and bake for 22-23 minutes.

    Nutrition

    Serving Size

    -

    Calories

    379 kcal

    Total Fat

    17 g

    Saturated Fat

    10 g

    Unsaturated Fat

    5 g

    Trans Fat

    1 g

    Cholesterol

    87 mg

    Sodium

    126 mg

    Total Carbohydrate

    54 g

    Dietary Fiber

    3 g

    Total Sugars

    39 g

    Protein

    5 g

    1 serving

    servings

    5 minutes

    active time

    27 minutes

    total time
    Start Cooking

    Ready to start cooking?

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    Ingredients

    1 Tbsp butter (melted)

    1 1/2 Tbsp granulated sugar

    1 Tbsp brown sugar

    1/8 tsp vanilla

    1 Tbsp egg (beaten, not the whole egg!)

    2 Tbsp all purpose flour

    1 Tbsp cocoa powder

    salt (pinch)

    1 tbsp chocolate chips

    Directions

    1

    Grease ramekin

    2

    Preheat oven to 350 degrees F.

    3

    In a bowl, mix together sugars and melted butter.

    4

    Add in beaten egg, vanilla and pinch of salt.

    5

    Add in flour and cocoa, stir until just combined

    6

    Fold in chocolate chips.

    7

    Pour into prepared ramekin and bake for 22-23 minutes.