Sauces And Spices
Lebanese 7 Spice
20 servings
servings5 minutes
active time5 minutes
total timeIngredients
2 tbsp ground cinnamon
2 tbsp kosher salt
4 tsp ground nutmeg
2 tsp ground black pepper
1 tsp allspice
1 tsp ground fenugreek
1 tsp ground ginger
Directions
Combine all spices in a bowl and whisk to incorporate and mix thoroughly. Great used as a dry rub for grilled meat and chicken or to season meatballs.
Store in an airtight container.
Nutrition
Serving Size
-
Calories
6 kcal
Total Fat
1 g
Saturated Fat
1 g
Unsaturated Fat
-
Trans Fat
-
Cholesterol
-
Sodium
698 mg
Total Carbohydrate
1 g
Dietary Fiber
1 g
Total Sugars
1 g
Protein
1 g
20 servings
servings5 minutes
active time5 minutes
total time