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Sauces And Spices

Lebanese 7 Spice

20 servings

servings

5 minutes

active time

5 minutes

total time

Ingredients

2 tbsp ground cinnamon

2 tbsp kosher salt

4 tsp ground nutmeg

2 tsp ground black pepper

1 tsp allspice

1 tsp ground fenugreek

1 tsp ground ginger

Directions

Combine all spices in a bowl and whisk to incorporate and mix thoroughly. Great used as a dry rub for grilled meat and chicken or to season meatballs.

Store in an airtight container.

Nutrition

Serving Size

-

Calories

6 kcal

Total Fat

1 g

Saturated Fat

1 g

Unsaturated Fat

-

Trans Fat

-

Cholesterol

-

Sodium

698 mg

Total Carbohydrate

1 g

Dietary Fiber

1 g

Total Sugars

1 g

Protein

1 g

20 servings

servings

5 minutes

active time

5 minutes

total time
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