Name: Miso Butter Recipe
Cook time: 2 min
Total time: 2 min
Yield: 4 servings
Ingredients: 1 tbsp white miso paste; 3 tbsp unsalted butter

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Place white miso paste and unsalted butter in a small bowl.

Mash together until miso is fully incorporated then use immediately or wrap in parchment paper and store in the fridge.

Miso Butter Recipe

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