Name: Chocolate Satin Frosting
Yield: 1 serving
Cuisine: Jenny
Ingredients: 1 1/2 cup confectioners sugar; 2 tablespoons hot water; 3 x 1 ounce squares unsweetened chocolate; 1 egg, slightly beaten; 4 tablespoons butter or margarine, softened; 1/4 teaspoon vanilla; California walnuts, chopped

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Beat in 1/2 the egg into mixture and then beat in remaining egg

Beat in the butter a tablespoon at a time

Place pan in ice water and beat until spreading consistency

3 x 1 ounce squares unsweetened chocolate

4 tablespoons butter or margarine, softened

Chocolate Satin Frosting

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