Name: The Fitzgerald
Prep time: 2 min
Cook time: 1 min
Total time: 3 min
Cuisine: Gin
Ingredients: 1 ½ ounce gin; ¾ ounce simple syrup; ¾ ounce freshly squeezed lemon juice; 4 dashes Angostura bitters; Lemon wheel, for garnish

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Add the gin, simple syrup, fresh lemon juice and bitters into a shaker filled with ice. Shake for 12–15 seconds until well chilled.

Strain into a rocks glass over fresh ice.

The Fitzgerald

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