Poop Chocolates

• servings: 24 servings
• total time: 50 minutes

Ingredients

½ cup chocolate chips (ideally dairy-free)

½ cup extra virgin coconut oil (measured in a liquid/melted state)

Directions

Melt the chocolate chips and coconut oil together, in a double boiler or the microwave.

Add to Mold

Place mixture into a chocolate mold, ice cube tray or spread on a baking sheet to make bark, place in the fridge or freezer to set and serve.

Chill

You’ll want to store the chocolates in the fridge because they will melt at room temp.

Nutrition

• Serving Size: 1 chocolate
• Calories: 58 kcal
• Total Fat: 7 g
• Saturated Fat: 5 g
• Total Sugars: 1 g