Ranch Mac 'n Cheese - Creamy

• servings: 6 servings
• active time: 5 minutes
• total time: 40 minutes

Ingredients

1 pound gemelli or elbow pasta

4 tablespoons unsalted butter

4 tablespoons flour

3 cups whole milk

2 teaspoons Hidden Valley® Original Ranch Seasoning & Salad Dressing Mix Shaker

2 cups grated sharp cheddar cheese, plus more for sprinkling on top

Directions

Step 1

Cook pasta according to package directions. Drain and set aside.

Step 2

While the pasta is cooking, heat the butter in a saucepan over medium heat until it begins to foam, then whisk in flour until smooth and cook 2 to 3 minutes. Whisk in the milk and seasoning mix and cook, stirring, until thickened, about 5 minutes.

Step 3

Remove from heat, stir in the cheese until melted, then add the cooked pasta, mixing thoroughly. Serve hot.