Name: MEXICAN STREET CORN
Cuisine: Mexican
Ingredients: 6 Ears Fresh Sweet Corn; 6 Tablespoons Mayonnaise; ½ Teaspoon Garlic Powder; 1 Cup Cotija Cheese Crumbled; 6 Tablespoons Fresh Cilantro Roughly Chopped; 1 Teaspoon Chipotle Chili Powder; 2 Limes Quartered

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JoenDeb Recipes

Preheat oven to 350 degrees. Place corn in husks directly on the oven rack.Bake for 35 to 40 minutes or until fork tender.

While corn is cooking, in a small bowl combine garlic powder and mayo. When corn is done brush with garlic mayo. Roll in cotija cheese.

Squeeze with fresh lime juice if desired.

6 Tablespoons Fresh Cilantro Roughly Chopped

MEXICAN STREET CORN

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