Name: Aperol Spritz
Yield: 1 item
Cuisine: Drink
Ingredients: 3 pitted green olives; 2 oz. Aperol; 3 oz. Prosecco; Splash of club soda

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Thread olives onto a swizzle stick. Pour Aperol and Prosecco into a rocks glass filled with ice. Top off with soda and gently stir with swizzle stick with olives. Read More: The 29 New Essential Recipes from the Bon Appétit Test Kitchen

Aperol Spritz

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