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James Family Cookbook

Virgin Piña Coladas (Non-Alcoholic)

3 servings

servings

5 minutes

active time

5 minutes

total time

Ingredients

2 cups pineapple juice

3/4 cup cream of coconut

4 cups ice

Pineapple wedges (for garnish)

Maraschino cherries (for garnish)

Directions

Pour the pineapple juice and cream of coconut into a high-powered blender. Add the ice. Blend for 30-60 seconds until smooth.

Divide between 3-4 glasses. This makes about 5 cups of pina colada which is about 10 ounces per person if divided between 4 people.

Garnish with pineapple wedges, maraschino cherries, and cocktail umbrellas before serving!

Nutrition

Serving Size

-

Calories

404 kcal

Total Fat

13 g

Saturated Fat

11 g

Unsaturated Fat

2 g

Trans Fat

-

Cholesterol

-

Sodium

56 mg

Total Carbohydrate

72 g

Dietary Fiber

3 g

Total Sugars

65 g

Protein

1 g

3 servings

servings

5 minutes

active time

5 minutes

total time
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