Recipes
Real Deal Real Easy Dutch Hot Chocolate
2 servings
servings5 minutes
active time10 minutes
total timeIngredients
2 tablespoons Dutch-processed cocoa (we used Droste)
1/4 cup sugar
1/4 teaspoon vanilla bean paste or extract
1 2/3 cups Milk (if you’re dairy-free, we recommend coconut, cashew or rice milk)
Whipped cream or marshmallows for serving
Directions
Mix the cocoa, sugar, vanilla and a splash of the milk into a smooth paste in a bowl.
Pour the remaining milk into a saucepan and place over low heat until it just begins to boil. Whisk the hot milk into the chocolate mixture. Ladle the cocoa into serving cups.
Top with dollops of whipped cream or marshmallows and serve immediately.
Nutrition
Serving Size
-
Calories
206 kcal
Total Fat
5 g
Saturated Fat
3 g
Unsaturated Fat
-
Trans Fat
-
Cholesterol
16 mg
Sodium
94 mg
Total Carbohydrate
37 g
Dietary Fiber
2 g
Total Sugars
35 g
Protein
7 g
2 servings
servings5 minutes
active time10 minutes
total time