Slow Cooker Honey Chipotle Chicken

Ingredients

48oz boneless skinless chicken thighs

240ml orange juice

One 7oz can of chipotle peppers

3 tblspns soy sauce

2 tablespoons apple cider vinegar

2 tablespoons garlic purée

2 tsp cumin

1 tablespoon salt

1.5 tsp black pepper

2 tsp onion

80g honey (4 tablespoons)

15g avocado oil (1 tablespoon)

Handful of Cilantro stems

420g Jasmine rice (dry weight)

50g 0% Greek yogurt (per bowl)

Pico de gallo

Cilantro

Directions

Blend sauce:

240ml orange juice

One 7oz can of chipotle peppers

3 tblspns soy sauce

2 tablespoons apple cider vinegar

2 tablespoons garlic purée

2 tsp cumin

1 tablespoon salt

1.5 tsp black pepper

2 tsp onion

80g honey (4 tablespoons)

15g avocado oil (1 tablespoon)

Handful of Cilantro stems

Place chicken thighs & sauce

Cook for

High: 2-3 hours OR Low: 3-4 hours

Bowl ingredients: White rice, yogurt, pico, chicken