Name: Mexicorn Rotel Dip
Ingredients: 2 cans Mexicorn; 1 can Rotel (Mild or Hot); 2 cups shredded Cheddar; 4-6 green onions - sliced; 1 cup Mayo of your choice; 8 ounces sour cream; 1/2 bunch cilantro shredded up (you can add more if you love cilantro)

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Mix all ingredients in a bowl and serve it up! Enjoy, it’s addicting!! 😬

1/2 bunch cilantro shredded up (you can add more if you love cilantro)

Mexicorn Rotel Dip

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