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    Five Star White Chocolate Fruit Tart

    1 serving

    porții

    20 minutes

    timp activ

    45 minutes

    timp total
    Începe gătitul

    Ingrediente

    3/4 cup butter, softened

    1/2 cup confectioners' sugar

    1 1/2 cups flour

    1 (10 ounce) package white chocolate chips or 1 (10 ounce) package vanilla chips

    1/4 cup whipping cream

    1 (8 ounce) package cream cheese, softened

    raspberries

    kiwi

    peach (etc.)

    Instrucțiuni

    Heat oven to 300°F.

    Beat butter and sugar until light and fluffy.

    Blend in flour.

    Press the mixture onto the bottom and up the side of a 12 inch round pizza pan.

    Bake for 20-25 minutes or until just lightly brown.

    Cool completely.

    Carefully melt the vanilla or white chocolate chips and the cream either carefully on the stove on very low, stirring constantly, or in the microwave.

    Beat in the cream cheese.

    When crust is cool, pour on the melted chocolate/cheese mixture, spreading evenly.

    Cover with plastic wrap and chill until ready to serve--at least 3 hours.

    Slice the fruit of your choice and place on the tart in an attractive manner.

    This is best eaten the same day it's made.

    But there won't be any leftovers anyway.

    Nutriție

    Dimensiune porție

    -

    Calorii

    4647.1

    Grăsime totală

    330.7

    Grăsime saturată

    200.3

    Grăsime nesaturată

    -

    Grăsime trans

    -

    Colesterol

    757

    Sodiu

    2227.6

    Carbohidrați totali

    381.9

    Fibre dietetice

    5.6

    Zaharuri totale

    233.9

    Proteine

    52.1

    1 serving

    porții

    20 minutes

    timp activ

    45 minutes

    timp total
    Începe gătitul

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    Ingrediente

    3/4 cup butter, softened

    1/2 cup confectioners' sugar

    1 1/2 cups flour

    1 (10 ounce) package white chocolate chips or 1 (10 ounce) package vanilla chips

    1/4 cup whipping cream

    1 (8 ounce) package cream cheese, softened

    raspberries

    kiwi

    peach (etc.)

    Instrucțiuni

    1

    Heat oven to 300°F.

    2

    Beat butter and sugar until light and fluffy.

    3

    Blend in flour.

    4

    Press the mixture onto the bottom and up the side of a 12 inch round pizza pan.

    5

    Bake for 20-25 minutes or until just lightly brown.

    6

    Cool completely.

    7

    Carefully melt the vanilla or white chocolate chips and the cream either carefully on the stove on very low, stirring constantly, or in the microwave.

    8

    Beat in the cream cheese.

    9

    When crust is cool, pour on the melted chocolate/cheese mixture, spreading evenly.

    10

    Cover with plastic wrap and chill until ready to serve--at least 3 hours.

    11

    Slice the fruit of your choice and place on the tart in an attractive manner.

    12

    This is best eaten the same day it's made.

    13

    But there won't be any leftovers anyway.