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    Grandma's Sourdough Biscuits

    Bread
    Untested
    Vegetarian
    ​

    8 servings

    porții

    22 minutes

    timp total
    Începe gătitul

    Ingrediente

    1 cup flour

    1/4 teaspoon salt

    1/2 teaspoon baking soda

    2 teaspoons baking powder

    1/3 cup margarine or 1/3 cup butter, cold

    1 cup sourdough starter

    Instrucțiuni

    Sift together flour, salt, baking powder and baking soda.

    Cut in the margarine or butter.

    Mix in sourdough starter.

    Turn out dough onto lightly floured board.

    Knead a few times, until all of the flour is mixed in.

    Pat/roll dough to 3/4" and cut out biscuits; place them on an ungreased baking sheet.

    Bake at 425°F for 12-15 minutes, until slightly brown.

    Nutriție

    Dimensiune porție

    -

    Calorii

    91.3

    Grăsime totală

    3.9

    Grăsime saturată

    0.8

    Grăsime nesaturată

    -

    Grăsime trans

    -

    Colesterol

    0

    Sodiu

    286.8

    Carbohidrați totali

    12.2

    Fibre dietetice

    0.4

    Zaharuri totale

    0

    Proteine

    1.7

    8 servings

    porții

    22 minutes

    timp total
    Începe gătitul

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    Ingrediente

    1 cup flour

    1/4 teaspoon salt

    1/2 teaspoon baking soda

    2 teaspoons baking powder

    1/3 cup margarine or 1/3 cup butter, cold

    1 cup sourdough starter

    Instrucțiuni

    1

    Sift together flour, salt, baking powder and baking soda.

    2

    Cut in the margarine or butter.

    3

    Mix in sourdough starter.

    4

    Turn out dough onto lightly floured board.

    5

    Knead a few times, until all of the flour is mixed in.

    6

    Pat/roll dough to 3/4" and cut out biscuits; place them on an ungreased baking sheet.

    7

    Bake at 425°F for 12-15 minutes, until slightly brown.