Balsamic Glaze

• porții: 8 servings
• timp total: 15 minutes

Ingrediente

1 cup balsamic vinegar

1/2 Tbsp honey ((optional))

Instrucțiuni

Pour 1 cup balsamic vinegar into a saucepan and add 1/2 Tbsp honey (if using).

Bring to a low boil, then reduce heat to keep at a simmer for 12-15 minutes.* Stir occasionally until reduced by half and lightly coats the back of a spoon. It will thicken more as it cools. Transfer to a mason jar or air-tight container, let cool to room temperature then refrigerate for 3 to 4 weeks.

Nutriție

• Calorii: 32 kcal
• Sodiu: 7 mg
• Carbohidrați totali: 7 g
• Zaharuri totale: 6 g
• Proteine: 1 g