Japanese Cookbook
Ume Miso Dressing
2 servings
porcie5 minutes
aktívny čas5 minutes
celkový časIngrediencie
3 Tbsp Homemade Ume Miso (follow my recipe for Ume Miso)
1 Tbsp rice vinegar (unseasoned)
1 Tbsp neutral oil
1 tsp toasted white sesame seeds
Postup
Gather all the ingredients.
In a jar (or a small bowl), combine 3 Tbsp Homemade Ume Miso, 1 Tbsp rice vinegar (unseasoned), 1 Tbsp neutral oil, and 1 tsp toasted white sesame seeds.
Shake the jar well (or whisk well) and drizzle over your prepared salad. Here, I have iceberg lettuce, julienned carrot, cucumber, and tomato wedges.
To Store
You can keep the dressing in an airtight container for up to 2 weeks.
Výživové hodnoty
Veľkosť porcie
1 oz
Kalórie
104 kcal
Celkový tuk
8 g
Nasýtený tuk
1 g
Nenasýtený tuk
6 g
Trans tuk
1 g
Cholesterol
-
Sodík
347 mg
Celkové sacharidy
7 g
Vláknina
1 g
Cukry
5 g
Bielkoviny
1 g
2 servings
porcie5 minutes
aktívny čas5 minutes
celkový čas