Umami
Umami
  • Recipes
  • Groceries
  • Meals
  • Links
  • Home

    Chrome Extension

    Sofie’s Dinners 🌞

    Sausage Gravy and Biscuits

    8 servings

    porcie

    5 minutes

    aktívny čas

    15 minutes

    celkový čas
    Začať variť

    Ingrediencie

    8 Flakey Buttermilk Biscuits

    1 pound pork sausage

    2 Tablespoon + 1 teaspoon(s)s all-purpose flour

    2 1/2 cups half and half

    1 Tablespoon butter

    1/8 teaspoon dried thyme

    1/8 teaspoon dried crushed rosemary

    1/8 teaspoon crushed red pepper flakes

    freshly ground black pepper (, to taste)

    Postup

    Brown sausage in a large saucepan. Use a paper towel to blot out most of the grease from the pan.

    Add flour, butter, and half & half. Cook on medium-low, stirring often, for several minutes until thickened.

    Add thyme, rosemary, red pepper flakes and black pepper.

    Serve over warm biscuits.

    Výživové hodnoty

    Veľkosť porcie

    8 g

    Kalórie

    388 kcal

    Celkový tuk

    29 g

    Nasýtený tuk

    11 g

    Nenasýtený tuk

    -

    Trans tuk

    -

    Cholesterol

    72 mg

    Sodík

    659 mg

    Celkové sacharidy

    17 g

    Vláknina

    -

    Cukry

    1 g

    Bielkoviny

    12 g

    8 servings

    porcie

    5 minutes

    aktívny čas

    15 minutes

    celkový čas
    Začať variť

    Pripravení začať variť?

    Zbierajte, prispôsobujte a zdieľajte recepty s Umami. Pre iOS a Android.

    Download Umami on the App StoreGet Umami on Google Play
    © Strange Quark • Podmienky • Súkromie • FAQ

    • Make primary photo
    • Delete photo

    Ingrediencie

    8 Flakey Buttermilk Biscuits

    1 pound pork sausage

    2 Tablespoon + 1 teaspoon(s)s all-purpose flour

    2 1/2 cups half and half

    1 Tablespoon butter

    1/8 teaspoon dried thyme

    1/8 teaspoon dried crushed rosemary

    1/8 teaspoon crushed red pepper flakes

    freshly ground black pepper (, to taste)

    Postup

    1

    Brown sausage in a large saucepan. Use a paper towel to blot out most of the grease from the pan.

    2

    Add flour, butter, and half & half. Cook on medium-low, stirring often, for several minutes until thickened.

    3

    Add thyme, rosemary, red pepper flakes and black pepper.

    4

    Serve over warm biscuits.