Gotowanie
Smoky Marinated Tofu
4 servings
porcie10 minutes
aktívny čas40 minutes
celkový časIngrediencie
14-16 ounces extra or super-firm tofu* (pressed)
2 tablespoons olive oil
2 tablespoons low sodium tamari or soy sauce
1 tablespoon balsamic vinegar
1 teaspoon maple syrup
1/2 teaspoon liquid smoke
1/4 teaspoon garlic powder
1/4 teaspoon smoked paprika
Postup
Cube the Tofu: Cut the tofu into 1/2" cubes and transfer to a large resealable bag or container. Set aside.
Make the Marinade: Whisk the olive oil, tamari, vinegar, maple syrup, liquid smoke, garlic powder, and smoked paprika together until evenly combined.
Marinate: Pour the marinade over the tofu and gently shake the bag to cover all tofu cubes. Marinate for at least 30 minutes, preferably overnight. The tofu can be enjoyed as-is, or proceed to the next step to bake it!
Bake: Preheat the oven to 415F. Drain the tofu and transfer it to a baking sheet, leaving space between each tofu cube; discard the marinade. Bake in the top rack of the ove for 15 minutes, then flip the tofu and bake for another 15 minutes.
Serve & Store: Serve immediately, as desired. Both the cooked & uncooked versions of the tofu can be stored in the fridge for up to 5 days.
Výživové hodnoty
Veľkosť porcie
-
Kalórie
131 kcal
Celkový tuk
9 g
Nasýtený tuk
1 g
Nenasýtený tuk
7 g
Trans tuk
-
Cholesterol
-
Sodík
568 mg
Celkové sacharidy
5 g
Vláknina
0.2 g
Cukry
3 g
Bielkoviny
8 g
4 servings
porcie10 minutes
aktívny čas40 minutes
celkový čas