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    Sauces And Spices

    Tex Mex Chili Gravy (Mexican Brown Gravy)

    9 servings

    porcie

    5 minutes

    aktívny čas

    20 minutes

    celkový čas
    Začať variť

    Ingrediencie

    1/4 cup bacon fat (lard or vegetable oil)

    1/4 cup all-purpose flour

    2 tbsp chili powder

    2 tsp ground cumin

    2 tsp garlic powder

    1 tsp. onion powder

    1/4 tsp kosher salt

    1/2 tsp black pepper

    1/2 tsp Mexican oregano

    2 cups beef broth

    Postup

    Heat the bacon fat over medium-high heat, then whisk in the flour. Cook until it turns a light yellow to golden brown, about 3-5 minutes.

    Add the spices, Mexican oregano and beef broth. Whisk until smooth and it starts to thicken. Turn heat to low and simmer for 10 minutes. Thin with more beef stock or water if needed for a gravy-like consistency.

    Výživové hodnoty

    Veľkosť porcie

    -

    Kalórie

    87 kcal

    Celkový tuk

    7 g

    Nasýtený tuk

    3 g

    Nenasýtený tuk

    4 g

    Trans tuk

    -

    Cholesterol

    6 mg

    Sodík

    304 mg

    Celkové sacharidy

    5 g

    Vláknina

    1 g

    Cukry

    0.2 g

    Bielkoviny

    1 g

    9 servings

    porcie

    5 minutes

    aktívny čas

    20 minutes

    celkový čas
    Začať variť

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    Ingrediencie

    1/4 cup bacon fat (lard or vegetable oil)

    1/4 cup all-purpose flour

    2 tbsp chili powder

    2 tsp ground cumin

    2 tsp garlic powder

    1 tsp. onion powder

    1/4 tsp kosher salt

    1/2 tsp black pepper

    1/2 tsp Mexican oregano

    2 cups beef broth

    Postup

    1

    Heat the bacon fat over medium-high heat, then whisk in the flour. Cook until it turns a light yellow to golden brown, about 3-5 minutes.

    2

    Add the spices, Mexican oregano and beef broth. Whisk until smooth and it starts to thicken. Turn heat to low and simmer for 10 minutes. Thin with more beef stock or water if needed for a gravy-like consistency.