JoenDeb Recipes

Ultimate Twice-Baked Potatoes

Name: Ultimate Twice-Baked Potatoes
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 1 h 30 min
Yield: 8 servings
Cuisine: Side Dishes
Ingredients: 4 large baking potatoes; 8 slices bacon; 1 cup sour cream; ½ cup milk; 4 tablespoons butter; ½ teaspoon salt; ½ teaspoon pepper; 1 cup shredded Cheddar cheese, divided; 3 bunch’s green onions, sliced, divided

Side Dishes

8 servings

portioner

15 minutes

aktiv tid

1 hour 30 minutes

total tid

Börja laga mat

Ingredienser

4 large baking potatoes

8 slices bacon

1 cup sour cream

½ cup milk

4 tablespoons butter

½ teaspoon salt

½ teaspoon pepper

1 cup shredded Cheddar cheese, divided

3 bunch’s green onions, sliced, divided

Instruktioner

Gather ingredients and preheat the oven to 350 degrees F (175 degrees C).

Bake potatoes in the preheated oven until tender, about 1 hour, depending on the size of your potatoes. Set potatoes aside until cool enough to handle.

Meanwhile, place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.

Slice potatoes in half lengthwise and scoop the flesh into a large bowl; save skins.

Add sour cream, milk, butter, salt, pepper, 1/2 cup cheese, and 1/2 of the green onions to the potato; mix with a hand mixer until well blended and creamy.

Spoon the mixture into the potato skins; top each with remaining cheese, green onions, and bacon.

Return potatoes to the preheated oven and continue baking until the cheese is melted, about 15 minutes. Serve Hot!

Näring

Portionsstorlek

Kalorier

422 kcal

Totalt fett

30 g

Mättat fett

15 g

Omättat fett

0 g

Transfett

Kolesterol

63 mg

Natrium

537 mg

Totala kolhydrater

29 g

Kostfiber

2 g

Totalt socker

3 g

Protein

11 g