2024
Lemon Posset
6 servings
portioner5 minutes
aktiv tid15 minutes
total tidIngredienser
16 ounces heavy cream
3/4 cup sugar (5.25 ounces)
5 Tablespoons fresh lemon juice and zest (about one large lemon)
Instruktioner
Bring cream and sugar to boil over a medium-high heat, stirring until sugar dissolves. Reduce heat to medium, and boil 3 minutes, stirring constantly, adjusting heat as needed to prevent mixture from boiling over. Remove from heat.
Stir in lemon juice and zest and let sit for 10 minutes to cool.
Stir mixture again and divide among six ramekins or glasses.
Cover each ramekin with plastic wrap and chill until set, 1 hour or overnight.
Allow to set completely before garnishing Garnish with fresh berries or mint.
Näring
Portionsstorlek
-
Kalorier
357 kcal
Totalt fett
27 g
Mättat fett
17 g
Omättat fett
8 g
Transfett
-
Kolesterol
85 mg
Natrium
21 mg
Totala kolhydrater
28 g
Kostfiber
0.3 g
Totalt socker
27 g
Protein
2 g
6 servings
portioner5 minutes
aktiv tid15 minutes
total tid