Fronk Recipes
Dairy Free Cornbread
9 servings
portioner10 minutes
aktiv tid30 minutes
total tidIngredienser
1 cup cornmeal (150 grams)
1 cup all-purpose flour (130 grams)
1/4 white sugar (50 grams)
1 tablespoon baking powder
1 teaspoon salt
1 cup water or almond milk (235 milliliters)
1 egg, beaten
1/3 cup oil (80 milliliters)
Instruktioner
Preheat the oven to 400°F or 205°C.
Whisk together the cornmeal, flour, sugar, baking powder, and salt in a mixing bowl.
Add water, egg, and oil. Mix until well incorporated.
Using a baking spatula, pour into a 10 inch cast iron skillet or a 9 inch baking pan.
Bake for 15 to 20 minutes or until a toothpick inserted into the center comes out clean. Let cool before cutting.
Näring
Portionsstorlek
1
Kalorier
188
Totalt fett
10 g
Mättat fett
1 g
Omättat fett
8 g
Transfett
0 g
Kolesterol
21 mg
Natrium
413 mg
Totala kolhydrater
22 g
Kostfiber
1 g
Totalt socker
1 g
Protein
3 g
9 servings
portioner10 minutes
aktiv tid30 minutes
total tid