Air Fryer Eggs - Hard or Soft Boiled
4 servings
portioner4 minutes
aktiv tid19 minutes
total tidIngredienser
4 large eggs (up to 12 eggs, depending on the size of your air fryer)
Instruktioner
Preheat your air fryer to 270° F to 275° F (132-135°C). If your air fryer doesn't go lower in temperature than 300° F, set it to 300° F (148°C).
Add the eggs to the basket, leaving a little space between each one. Close the air fryer.
For soft boiled eggs, cook for 9-11 minutes. For jammy eggs, cook 12-13. For hard boiled eggs, cook for 13-15 minutes. If you set your air fryer to 300° F (148°C), subtract about 1-2 minutes. Remember, you'll need to practice a bit to figure out how long to cook in your particular air fryer.
While the eggs cook, prepare the ice bath. Fill a bowl halfway with ice, then add cold water until the bowl is 3/4 filled.
Remove the eggs from the air fryer and set them in the ice bath for about 4-5 minutes, until cool but not cold (this makes them easier to peel). Gently crack the egg shells, rolling them a bit along a hard surface to make cracks along all sides. Peel and enjoy right away or store for later.
Näring
Portionsstorlek
-
Kalorier
72 kcal
Totalt fett
5 g
Mättat fett
2 g
Omättat fett
-
Transfett
1 g
Kolesterol
186 mg
Natrium
71 mg
Totala kolhydrater
1 g
Kostfiber
-
Totalt socker
1 g
Protein
6 g
4 servings
portioner4 minutes
aktiv tid19 minutes
total tid