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    Greek Lettuce Salad (Maroulosalata)

    Appetizer
    Sides
    Vegetarian
    ​

    4 servings

    portioner

    15 minutes

    aktiv tid

    15 minutes

    total tid
    Börja laga mat

    Ingredienser

    2 hearts romaine lettuce

    4-5 scallions, (diced)

    1 bunch fresh dill, (chopped)

    4 oz feta cheese, (crumbled)

    1/2 cup olive oil

    1 large lemon, (juiced)

    1/4 tsp salt

    Instruktioner

    Rinse your lettuce clean then THINLY SLICE. Dry well in your salad spinner.

    Whisk together the oil, lemon juice and salt until smooth and thick.

    Place the first 4 ingredients in a large bowl. Pour the dressing over the salad. Toss all together and massage/scrunch the greens with your hands to infuse with the rest of the ingredients and break down its rough characteristics.

    Näring

    Portionsstorlek

    -

    Kalorier

    326 kcal

    Totalt fett

    33 g

    Mättat fett

    8 g

    Omättat fett

    24 g

    Transfett

    -

    Kolesterol

    25 mg

    Natrium

    472 mg

    Totala kolhydrater

    5 g

    Kostfiber

    1 g

    Totalt socker

    1 g

    Protein

    5 g

    4 servings

    portioner

    15 minutes

    aktiv tid

    15 minutes

    total tid
    Börja laga mat

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    Ingredienser

    2 hearts romaine lettuce

    4-5 scallions, (diced)

    1 bunch fresh dill, (chopped)

    4 oz feta cheese, (crumbled)

    1/2 cup olive oil

    1 large lemon, (juiced)

    1/4 tsp salt

    Instruktioner

    1

    Rinse your lettuce clean then THINLY SLICE. Dry well in your salad spinner.

    2

    Whisk together the oil, lemon juice and salt until smooth and thick.

    3

    Place the first 4 ingredients in a large bowl. Pour the dressing over the salad. Toss all together and massage/scrunch the greens with your hands to infuse with the rest of the ingredients and break down its rough characteristics.