James Family Cookbook
Sheet Pan Honey Garlic Salmon
4 servings
portioner5 minutes
aktiv tid30 minutes
total tidIngredienser
1 lb salmon
4 tbsp ghee (or clarified butter)
2 tb honey
2 cloves garlic (minced)
1 lemon lemon
1 tsp kosher salt
2 tbsp butter
1 head broccoli (cut into florettes)
1/2 tsp sea salt
1/2 tsp black pepper
1 lb baby red potatoes
2 tbsp extra virgin olive oil
1 tsp kosher salt
1/2 tsp black pepper
1 tsp dried parsley
1/4 fresh grated parmesan
Instruktioner
Preheat oven to 425. In a sauce pan over medium-low heat, melt butter, lemon, honey, garlic and salt stirring occasionally.
Place broccoli on sheet pan with slices of butter, salt and pepper.
In a small bowl, toss potatoes in olive oil, salt, pepper, and parsley. Place on sheet pan and grate fresh parmesan over them.
Place salmon on the sheet pan and pour the honey garlic butter sauce over it. Place in the oven and cook 20-25 minutes, until salmon is no longer opaque in the center. Enjoy!
Näring
Portionsstorlek
-
Kalorier
492 kcal
Totalt fett
35 g
Mättat fett
15 g
Omättat fett
-
Transfett
-
Kolesterol
116 mg
Natrium
1606 mg
Totala kolhydrater
20 g
Kostfiber
4 g
Totalt socker
11 g
Protein
27 g
4 servings
portioner5 minutes
aktiv tid30 minutes
total tid