Sarah’s Recipe Book
Alton Brown’s Stove Top Mac-n-Cheese
8 servings
portioner35 minutes
total tidIngredienser
1/2 pound elbow macaroni
4 tablespoons butter
2 eggs
6 ounces evaporated milk
1/2 teaspoon hot sauce
1 teaspoon kosher salt
Fresh black pepper
3/4 teaspoon dry mustard
10 ounces sharp cheddar, shredded
Instruktioner
In a large pot of boiling, salted water cook the pasta to al dente and drain. Return to the pot and melt in the butter. Toss to coat.
Whisk together the eggs, milk, hot sauce, salt, pepper, and mustard. Stir into the pasta and add the cheese. Over low heat continue to stir for 3 minutes or until creamy.
Näring
Portionsstorlek
-
Kalorier
347
Totalt fett
21g
Mättat fett
12g
Omättat fett
-
Transfett
-
Kolesterol
97mg
Natrium
276mg
Totala kolhydrater
24g
Kostfiber
1g
Totalt socker
3g
Protein
15g
8 servings
portioner35 minutes
total tid