Umami
Umami

Main Dish

Baked Tilapia With Lots of Spice

4 servings

portioner

15 minutes

aktiv tid

29 minutes

total tid

Ingredienser

1 teaspoon salt

3/4 teaspoon paprika

3/4 teaspoon onion powder

3/4 teaspoon dry mustard

1/2 teaspoon garlic powder

1/2 teaspoon pepper

1/2 teaspoon cumin

1/2 teaspoon basil

3/4 teaspoon italian seasoning

4 (4 ounce) tilapia fillets

1/2 cup breadcrumbs

3 tablespoons sliced green onions

1 tablespoon dried parsley flakes

1 tablespoon olive oil

Instruktioner

Preheat the oven to 450 degrees.

In a small bowl combine the spices from the salt through the Italian seasoning and set it aside.

In a shallow container mix the bread crumbs, dried parsley, and green onions.

Measure 4 tsp of the spice mix and sprinkle that all over the 4 fish fillets.

Add the remaining spice mix to the bread crumbs, mixing well. Add the olive oil to the bread crumb mix, blending it in with your hands.

Dredge the fish in the breadcrumbs, coating well.

Shake off any excess breadcrumbs.

Place the fish on a baking pan that has been sprayed with non-stick spray.

Bake for 6 minutes.

Turn over and bake for 4 minutes.

Turn over again and bake until flaky, about 4 more minutes.

Serve immediately.

Näring

Portionsstorlek

-

Kalorier

202.3

Totalt fett

6.3

Mättat fett

1.3

Omättat fett

-

Transfett

-

Kolesterol

56.7

Natrium

743.2

Totala kolhydrater

11.5

Kostfiber

1.2

Totalt socker

1.1

Protein

25.1

4 servings

portioner

15 minutes

aktiv tid

29 minutes

total tid
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