Stovetop/Skillet
Cajun Chicken Sloppy Joes
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จำนวนที่เสิร์ฟ14 minutes
เวลารวมส่วนผสม
1 pound ground chicken
1 tablespoon olive oil
1 bell pepper, diced
1 small onion, diced
2 cloves garlic, minced
1 tablespoon Cajun seasoning
½ teaspoon smoked paprika
Salt and freshly ground black pepper, to taste
½ cup chicken broth
¼ cup heavy cream
½ cup shredded cheddar cheese
4 hamburger buns
วิธีทำ
Cook the Chicken: In a large skillet over medium heat, heat the olive oil. Add the ground chicken and cook until browned, breaking it up as it cooks, about 5-6 minutes.
Sauté Vegetables: Add the diced bell pepper, onion, and minced garlic to the skillet. Sauté until the vegetables are softened, approximately 3-4 minutes.
Season the Mixture: Stir in the Cajun seasoning, smoked paprika, salt, and pepper, ensuring the chicken and vegetables are evenly coated.
Simmer with Broth: Pour in the chicken broth and let the mixture simmer for about 5 minutes, allowing it to slightly thicken.
Add Cream and Cheese: Stir in the heavy cream until the mixture is smooth. Gradually add the shredded cheddar cheese, stirring until melted and well combined.
Assemble the Sandwiches: Lightly toast the hamburger buns if desired. Spoon the Cajun chicken mixture onto the bottom half of each bun, then top with the other half.
หมายเหตุ
Enjoy these spicy, savory, and satisfying sandwiches! Serve with sweet potato fries or a fresh salad for a complete meal.
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จำนวนที่เสิร์ฟ14 minutes
เวลารวม