Umami
Umami

T & H ðŸĨ°

Iced Caramel Macchiato

coffee

1 serving

āļˆāļģāļ™āļ§āļ™āļ—āļĩāđˆāđ€āļŠāļīāļĢāđŒāļŸ

3 minutes

āđ€āļ§āļĨāļēāļ—āļģ

3 minutes

āđ€āļ§āļĨāļēāļĢāļ§āļĄ

āļŠāđˆāļ§āļ™āļœāļŠāļĄ

1 shot of Espresso

Âū cup Milk of your choice

1 Tbsp Vanilla syrup

1 Tbsp Caramel sauce

Ice cubes

āļ§āļīāļ˜āļĩāļ—āļģ

Brew 1 shot of espresso.

We recommend StarbucksÂŪ Single-Origin Colombia Medium Roast coffee for this recipe. You can also try StarbucksÂŪ Single-Origin Colombia by NespressoÂŪ

Fill your glass with ice.

Add the vanilla syrup and the milk and stir gently.

Stir it up!

Pour the coffee over

This step makes for a great Instagram story.

Finish with a drizzle of caramel sauce for a special treat.

1 serving

āļˆāļģāļ™āļ§āļ™āļ—āļĩāđˆāđ€āļŠāļīāļĢāđŒāļŸ

3 minutes

āđ€āļ§āļĨāļēāļ—āļģ

3 minutes

āđ€āļ§āļĨāļēāļĢāļ§āļĄ
āđ€āļĢāļīāđˆāļĄāļ—āļģāļ­āļēāļŦāļēāļĢ

āļžāļĢāđ‰āļ­āļĄāļ—āļĩāđˆāļˆāļ°āđ€āļĢāļīāđˆāļĄāļ—āļģāļ­āļēāļŦāļēāļĢāļŦāļĢāļ·āļ­āļĒāļąāļ‡?

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