Neko's Baby Growin'
Quick & Easy Asparagus with Balsamic & Parmesan
4 servings
porsiyonlar10 minutes
toplam süreMalzemeler
1 pound fresh asparagus (medium thickness), trimmed
1/4 cup water, plus more as needed
1/4 teaspoon salt
1/4 teaspoon ground pepper
1/3 cup shaved Parmigiano-Reggiano cheese
1 tablespoon balsamic glaze
Yöntemler
Heat a large skillet over medium-high heat; add asparagus and water. Quickly cover the pan; let steam until the asparagus is easily pierced with a knife, 3 to 5 minutes, adding more water as needed to keep the pan from drying out.
Uncover and remove from heat. Sprinkle with salt and pepper; toss to coat. Transfer the asparagus to a platter; sprinkle with cheese. Drizzle with balsamic glaze.
Beslenme
Porsiyon Boyutu
-
Kalori
71 kcal
Toplam Yağ
3 g
Doymuş Yağ
1 g
Doymamış Yağ
1 g
Trans Yağ
0 g
Kolesterol
7 mg
Sodyum
299 mg
Toplam Karbonhidrat
9 g
Diyet Lifi
2 g
Toplam Şeker
4 g
Protein
5 g
4 servings
porsiyonlar10 minutes
toplam süre