Conner Family Recipes
Cajun Honey Butter Sauce
6 servings
порції5 minutes
активний час15 minutes
загальний часІнгредієнти
2 tablespoons water
8 tablespoons (1 stick) cold unsalted butter, preferably European-style such as Kerrygold, cut into 8 pieces
1 tablespoon Cajun seasoning with salt, such as Lawry's
2 tablespoons honey
1 tablespoon freshly squeezed lemon juice, plus more as needed
Напрямки
Step 1
Bring 2 tablespoons water to a simmer in a small skillet or saucepan over medium-low heat. Reduce the heat to low. Whisk in 1 stick cold unsalted butter a tablespoon at a time, whisking until each piece is almost melted before adding the next. Do not let the butter boil or it will separate.
Step 2
Whisk in 1 tablespoon Cajun seasoning, 2 tablespoons honey, and 1 teaspoon lemon juice. Taste and whisk in more lemon juice as needed. Serve warm.
Харчування
Розмір порції
Serves 6
Калорії
159 cal
Загальний жир
15.4 g
Насичений жир
9.6 g
Ненасичений жир
0.0 g
Трансжир
-
Холестерин
0 mg
Натрій
2.8 mg
Загальні вуглеводи
6.4 g
Харчові волокна
0.1 g
Загальна кількість цукру
5.8 g
Білок
0.3 g
6 servings
порції5 minutes
активний час15 minutes
загальний час